AOM-03 is a portable oil test strip kit used to measure Acid Value (AV) in edible frying oils. It enables quick on-site checking of oil deterioration for quality control and fryer maintenance. The test strips are stored in lightweight aluminum bottles to help protect against moisture and deterioration, making them suitable for restaurants, food factories, and commercial kitchens.
The DOM-24 can be used to periodically check and monitor the quality of oil. This instrument is capable of measuring both TPM (Total Polar Materials), a standard used in Europe as an indicator of the overall quality of frying oil, as well as AV (Acid Value), which indicates changes in cooking oil properties.